In Kakheti, apart from the “Rtveli”, one of the most remarkable events is the brewing of chacha. Our guests have the opportunity to attend the process of distilling chacha and taste freshly distilled chacha vodka.
There’s no Georgian Supra without Khachapuri and khachapuri is exceptionally delicious when you bake it on your own. Our professional chef is ready to share with you the wisdom of preparing dough and cheese and baking the ideal khachapuri.
The well-known delicacy of Georgian cuisine is Kakhetian shoti bread, the baking of which is no less a craft than preparing khinkali, which our masterclass will teach you in no time. You will learn how to knead the dough, heat tone with toasted wood and bake bread in it. By the end of the masterclass, you will be able to taste the Kakhetian shoti baked by you.
An experienced cook of the Twins' tourist hub will teach you how to make walnuts thread, then cast it into boiled grape juice thickened with wheat flour and form an authentic Georgian sweet dish - Churchkhela.